Vietname Cuisine Restaurant

Embark on a Culinary Journey to Vietnam Right Here at Forest Floor Eco Lodge!

Our menu is a carefully curated selection of Vietnam’s most cherished dishes, including soul-warming pho, crispy and delightful spring rolls, iconic Bahn mi sandwiches, and an array of delectable noodle dishes. Each dish is a symphony of flavours, meticulously crafted to transport you straight to Vietnam’s bustling streets and serene countryside.

Our talented chefs are artisans who have mastered the art of Vietnamese cooking. They bring years of experience and a deep understanding of the intricate flavours and techniques that make Vietnamese cuisine unique. Every dish is cooked on-site, ensuring you experience the food as fresh as possible, just like in a Vietnamese home.

What sets us apart is our unwavering commitment to quality and sustainability. Every ingredient in your meal is locally sourced from trusted farmers who share our passion for organic and eco-friendly practices. This not only ensures that you are eating food that is good for you but also good for our planet.